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Bartender
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- The Market Broiler Restaurant brand was launched in Riverside, CA in 1989.
- The flagship restaurant has earned the coveted Best for Seafood crown for over three decades and is recognized as the The Best Restaurant in Riverside by the readers of the Riverside Press-Enterprise.
- The Fremont and Huntington Beach locations have been designed with a casual neighborhood feel, while our locations in Orange, Ontario, Simi Valley, and Torrance reveal larger, higher traffic versions of Market Broiler with an entertainment vibe.
- We are looking for enthusiastic and experienced Bartenders who possess a heart for hospitality and who take pride in providing the ultimate guest experience!
- Minimum 6 months previous Bartending experience in a full-service restaurant
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