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Banquet Manager
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- The Noble House Hotels & Resorts philosophy emphasizes "location, distinction, and soul."
- The Edgewater is an independent boutique, one of kind, 223 rooms iconic hotel with 11,000 sq ft of meeting space.
- As the Banquet Manager, you'll provide leadership and support to the banquet staff by being a strong communicator and ensuring a high standard of guest satisfaction and operating within the established budgets and goals.
- The ideal candidate will be familiar with daily banquet operations including but not limited to, food, wine, spirits, and service techniques.
- Lead all aspects of banquet operations and manage all floor staff.
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