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BANQUET COOK Country Club
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- At Newport Beach Country Club our culture (made up of our purpose, vision and 3 M's) is our operating philosophy.
- Our 3 M's are Members First, Model Operations and Make Improvements.
- Members First - The members are our top priority and we anticipate their needs because we make every effort to build a rapport with our members to get to know them.
- Ensures proper storage of all pastry items in refrigerators and freezers to maintain product freshness.
- Notifies Banquet Chef or kitchen management in advance of expected product shortages.
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