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Bakery Manager
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- POSITION TITLE: Bakery ManagerDEPARTMENT: BakeryREPORTS TO: Store Director/Bakery SupervisorFLSA STATUS: Non-ExemptJOB SUMMARY:To direct and supervise all functions of the bakery department.
- 2) Responsible for ordering to maintain inventory control and ensure freshness and product quality.
- 4) Enforce and follow all policies regarding receiving, dating, and restocking to ensure product rotation.
- 11) Oversee the baking and general production of the department.
- 14 ) Promote and maintain positive employee relations.
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