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Bakery Manager
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$75,000 a year
Full-time
- Restaurant/Bakery Manager Our mission is to rise every day to better the lives of those we call family – our team, our guests, and our communities.
- Our bakery truly believes that the secret to our success lies in the hands of the valued team members we employ.
- Duties & Responsibilities: The Restaurant Manager along with the Management Team is responsible for managing all functions of the bakery.
- Training and mentoring team members to deliver top-notch guest service and uphold our values and standards.
- The ideal candidate will possess the following: · 4+ years of current restaurant management experience.
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