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Baker - Part Time
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$16.28 - $17 an hour
Part-time
- We make several batches of cakes per day so standing, moving, bending, going in and out of the walk in freezer and coolers during your shift is expected.
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
- Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process.
- Adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs.
- Assists Bakery Manager in the development of cake production plan monitors inventory of baking supplies and notifies management when supply replenishment is required.
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