Upvote
Downvote
Assistant Restaurant Manager
Share Job
- Suggest Revision
Full-time
- The Assistant General Manager (AGM) oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards.
- They support the Management Team in staff management and financial performance management, playing a pivotal role in implementing policies, ensuring safety standards, and fostering a positive work environment.
- The AGM will assist in executing limited GM duties as needed.
- Previous fast food management experience required.
- Displays detailed knowledge of all key food handling/food safety procedures.
Active Job
Updated TodaySimilar Job
Relevance
Active