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Assistant Manager NE 43rd St
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- General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility.
- On the job training involves customer service orientation, interactive computer program, and hands-on practice.
- Pizza Delivery skills involve the ability to safely drive own vehicle, navigate roads/maps, adverse terrain/stairs of delivery sites while carrying products.
- Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas.
- Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
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