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Assistant Manager - Downtown
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Full-time
- Job Duties: Operate all equipment Stock ingredients from delivery area to storage, work area, walk-in cooler.
- TEMPERAMENTS: The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgements and decisions.
- Walking surfaces include ceramic tile bricks with linoleum in some food process areas.
- CLIMBING: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, and perform maintenance.
- MACHINES, TOOLS, EQUIPMENT, WORK AIDS: Team members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.
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