Upvote
Downvote
Assistant General Manager
Share Job
- Suggest Revision
Full-time
- You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates.
- Position Summary The primary responsibility of the Assistant General Manager is to assist in the overall management of restaurant operations.
- This includes, but is not limited to: adherence to Company guest service standards, auditing, administrative, human resource, safety and security policies and procedures; ensuring the restaurant team is properly trained and developed; and meeting the fiscal goals of the restaurant.
- Principal Responsibilities PEOPLE DEVELOPMENT – Assists in the recruitment of successful Shift Manager and Team Member candidates for the restaurant.
- FINANCIALS – As directed by management; track, complete and manage the restaurant’s financial controllables including, but not limited to: use of automated tracking systems, managing employee labor, overtime, food (COS), supplies within Company standards, conducting audits, cash management and making daily bank deposits per Company standards.
Active Job
Updated TodaySimilar Job
Relevance
Active