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Assistant Food And Beverage Manager - Conrad
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Full-time
- Located in the most exciting state-of-the-art development to come to DTLA, this luxurious 28-story hotel will have over 300 rooms, a spa, 16,000 square foot rooftop with a pool deck, over 13,000 square feet of event space, and 6 food and beverage outlets.
- In this role, you willoversee front-of-house operations for either (3-meal restaurant), (rooftop restaurant) or In Room Dining, managing a team of 45-60.
- About The Grand LA combines lifestyle, arts, and culture to provide a truly unique experience in Los Angeles.
- It is at the epicenter of downtown LA’s cultural corridor across from the Walt Disney Concert Hall with two towers
- and more than 176,000 square feet of retail space anchored by chef-driven restaurants and a collection of shops, entertainment, and hospitality.
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