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Assistant Food And Beverage Manager
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- Assistant Food & Beverage Manager to assist all outlets and banquets.
- Hotel operations management generalist position that supports Front Desk (including Bell/Door Staff, Switchboard, AYS, and Concierge/Guest Services), Rooms (including Housekeeping, Recreation, and Laundry), Food and Beverage (including Restaurants, Bar/Lounge, and Room Service), Event Operations (including Event Services, Banquets and Event Technology).
- Supports all areas of the Front Office in the absence of the Front Office or Front Desk Manager.
- Assisting in Management of Event Operations associated with Banquets, Event Services and Event Technology on an as needed basis
- Assists in maintaining the inventory of function room amenities (e.g., pads, pens, candy, water service) and other controllable supplies.
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