Flavoring Syrup and Concentrate Manufacturing

Flavoring syrup and concentrate manufacturers produce food and beverage flavorings used by bottlers, food makers, and other processors. Jobs often include blending and batch production, quality assurance/food safety checks, lab work for formulation testing, packaging, and maintenance. Work is typically hands-on in a food manufacturing plant with sanitation standards and may involve shift work and standing/lifting, with some roles requiring basic food-safety training.