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Company: Yacht Club
Showing 23 of 23 matching jobs
- Executive Chef
- Prep Cook
- Dockhand
- Member Events Operations Assistant
- Food Runner
- Line Cook: 15-20 hours a week - $15 per hour
- Executive Sous Chef
- Line Cook
- Sous Chef
- Office Assistant
- Yacht Club Harbor Attendant
- Line Cook - Full time
- Food Runner
- Line Cook
- Seasonal Summer Camp Counselor
- Cook
- Grill Cook
- Pantry Station Attendant (Cold Side)