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Server
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$16.3 an hour
- Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade.
- Server / Waiter / Waitress can average between $500 - $1,700 / week.
- We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks.
- We believe that every position interacts with the guest experience however, the server is the most impactful throughout their time dining with us.
- With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails.
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