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Safety Coordinator - Food Manufacturing
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- The EHS Coordinator is responsible for implementing and maintaining the Environmental Health & Safety (EHS) program for Bakerly San Antonio facility.
- This position is also responsible for identifying and implementing EHS strategies, industrial hygiene, site security, safety and chemical regulatory requirements, training on general safety, injury reductions and emissions/waste/water management, including all applicable regulatory and permitting and reporting requirements for regulatory agencies.
- This position reports to the plant manager and works in close relation with the Corporate EHS Manager based in PA.
- Updates and maintains Safety Data Sheets (SDS) and ensures proper labeling and storage of all chemicals on site.
- Conducts regular Environmental, Health and Safety training for employees.
Expired 26 days agoInactive Job
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