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General Manager
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$60,000 - $70,000 a year
Full-time
- Responsibilities: Manage the restaurant operations, including scheduling, inventory management, and customer service.
- Foster a positive work environment that encourages teamwork, creativity, and open communication.
- Ensure compliance with all health and safety regulations, as well as company policies and procedures.
- Culture fit, character, and drive are essential qualities we are looking for in our ideal candidate.
- This is a salaried position with benefits including health insurance and 401k matching.
Expired 14 days agoInactive Job
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