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We have a Biomedical Technician specific career ladder with three potential levels of Biomedical Technician role as well as a leadership path from Area Technical Operations Manager, Regional Technical Operations Manager, and Senior Director Technical Services, overseen by a Vice President of Technical Services and supported by Corporate Biomedical Support Managers.
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Employees can receive discounts on movie tickets, cell phone service, hotels, vacation rentals, restaurants, retail outlets and more. As a Taco Bell Restaurant General Manager, you are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.
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As a Shift Manager you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. Top 5 Job ResponsibilitiesEnsure team members provide outstanding service to satisfy guestsAssist management with training and coaching team membersUtilizes AES systems to run a great restaurant on all shiftsImplements restaurant controls, especially cash and inventorySets and meets restaurant goals for service, operations and financial resultsAES is very goal oriented.
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The Assistant General Manager is a leader in the restaurant, working closely with the Restaurant General Manager to successfully carry out the policies and procedures of the company and ensuring profitability.
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Ensures compliance with Sarbanes Oxley Act (SOX), Internal Revenue Service, and other guidelines. The Accounts Payable Specialist reports to the Sr. Manager, Accounts Payable. Assists Senior Manager, Accounts Payable with other tasks/duties as needed.
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In the absence of the manager, the shift leader effectively leads the team to execute great guest service and follows operating policies and procedures. Make guests really happy by providing great guest service.
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This includes all cost controls, inventory control, cash control, product quality, maintenance of perfect image (among team members and throughout store), customer relations, and service times.
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Participate in call calibration, quality review activities, and post-complaint and post-survey service recovery activities ; If you require an accommodation with the application process please email: or call the HR Service Desk at 800-628-6458, option 1.
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Customer service; building check averages through team member training. Serv-Safe/Local or State Food Service Certification preferred. products and customer service are delivered to ensure restaurant.
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Responsible for assisting the Customer Service Manager and the Assistant Customer Service Manager in maintaining standards according to Front End Standard Practice Manual, maximizing sales through excellent customer service.
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Perform task as requested by your manager on a weekly, bi-weekly, or monthly basis. Able to work in concessions, catering, and special events required by your manager. As a Food Service Worker, you.
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Assist Deli Manager in day-to-day functions of deli operations such as merchandising, ad execution, associate engagement, and customer service. Supervises associates within the department in partnership with or absence of the department manager.
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A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers. Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too.
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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The CSM develops and maintains positive relationships with commercial customers by managing the acquisition and delivery of products, providing ongoing customer service, and maintaining expert knowledge on parts and inventory.
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service manager jobs in Ranson, WV
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