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PURPOSE: Performs all frozen food responsibilities while working with and reporting to the Grocery Manager. Assists the Grocery Manager in directing the operation of the frozen food department, including supervising and training personnel.
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ALL ABOUT ON DEMAND You can work as much or as little as you like as an On-Demand TM and your schedule may vary depending on shift availability and store needs.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Ensure food is prepared to company standards and specifications Keep food orders continuously flowing from the kitchen Control the pace of the food orders Follow company safety and sanitation policies and procedures Communicate effectively with Team Members across the restaurant About Us Chili's was born in Dallas, Texas in.
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As the Food Service Director, you will play a vital role in maintaining our client's reputation for culinary innovation and outstanding service. Full-Time OnsiteOur Award Winning Client is seeking a dynamic and experienced Food Service Director to join their nationally recognized team.
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The Food Service Technician supports both patient and retail food and nutrition services, including food production, cashiering, patient food service support and sanitation.
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Monitor product quality and guest satisfaction in food and beverage outlets, ensuring food quality is consistent, appealing, and prepared according to recipe and to guest specifications.
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The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
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What You’ll Do: As a Senior Food Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will lead team members engaged in food preparation and service, and ensure a safe working environment and productivity among your team.
$18 an hourFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Ensure low quality food (burnt, dry) is not served to students; report issues to the Cafeteria Manager or Cafeteria Asst. Manager. Role Mission: The Food Service Specialist Substitute (FSS sub) is essential in maintaining campus food service operations.
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The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility. Responsibilities The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility.
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Current Food Handlers Card or Food Manager’s card or SevSafe Certification. Jump-start your career as a(an) Food and Nutrition Services Supervisor today with Del Sol Medical Center.
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We are looking to add an experienced, motivated food service supervisor to our corrections team in El Paso, TX. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.
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Food and Beverage Manager - Food and Beverage Director. Minimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required.
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Leads and develops teams effectively by teaching, training, and actively listening to associates; touring stores and providing feedback (Tour-to-
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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No experience requited, hiring immediately, appy now.
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Title: food runner Company: Chili's in El Paso, Hurricane, West Virginia
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