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Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Give a warm welcome to every Guest Manage the wait list Communicate Guest concerns to the Manager when appropriate Answer telephone within three rings and direct calls Help fellow Team Members when appropriate About Us Chili's was born in Dallas, Texas in.
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What You’ll Do: As a Food Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will lead team members engaged in food preparation and service, and ensure a safe working environment and productivity among your team.
$37.92 hourlyFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You'll also prepare and store food ingredients and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Hiring up to $13 per hour for talented Food Champions.
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Store 4703648: 5710 Lake Resort Drive, Chattanooga, Tennessee 37415 Availability - Shift/Days Flexible Availability ACCOUNTABILITIES Food Category expert in store Ensures all food operational execution in store are followed to maximize sales and reduce waste.
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The Food & Beverage Manager is responsible for leading the food and beverage service staff in facilities to include the Restaurants, Lounges/Bars, In Room Dining, Starbucks, and Banquets.
$52,000 a yearFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Now imagine yourself in a fun and rewarding Sales Associate role at Tennessee Aquarium IMAX Food Concessions ! Must be open to completing the ServSafe Food Handling certification course.
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We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
$17 an hourPart-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers. Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives.
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Supervise all aspects of the Food and Nutrition Service Department including trayline, production, sanitation, delivery service, and dining program. Responsible for timely meal service, proper food temperatures, production sheets, and all other kitchen standards set in place by company and GM.
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As a key member of the store management team, the responsibilities of the Food Service Manager include providing exceptional customer service, leading by example, driving sales by effectively merchandizing fresh product in the department and building a productive staff through team work and effective recruiting and training.
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Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices. As an On-Demand TM you will not be included on the posted weekly schedule, but rather will have the opportunity to create your own schedule by picking up shifts posted by leaders or other team members (via our myTime mobile scheduling app) that work best with your schedule.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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This class differs from that of Food Service Supervisor 3 and higher level food service job classes in that incumbents of the latter have higher supervisory responsibilities. This class differs from that of Food Service Supervisor 1 and lower level food service job classes in those incumbents of the latter have less supervisory responsibility and are subordinates to incumbents of this class.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Table Service - The guest's favorite part about coming into Edley's is when that plate of food finally hits the table in front of them. Line Service - While guests are waiting to place their orders at the counter, they are also making decisions about what they want to eat.
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Title: food runner Company: Chili's in Chattanooga, Hurricane, West Virginia
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