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Responsible for writing transfers and food requisitions which are overseen by the Executive Chef or Executive Sous Chef. BASIC FUNCTION: The Banquet Chef is responsible for all food and beverage preparation for the functions scheduled in the property.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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They explore sustainable agriculture, food systems, and nutrition alongside the social sciences of agroecology, economics, and community development. They explore sustainable agriculture, food systems, and nutrition alongside the social sciences of agroecology, economics, and community development.
$65,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
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Whether it’s volunteering at a foster care agency, food bank or even an animal shelter, we believe in giving back to our associates and the communities they live and work in. Whether it’s volunteering at a foster care agency, food bank or even an animal shelter, we believe in giving back to our associates and the communities they live and work in.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Chair and convene advisory boards and participate in working groups representing UVM Dining and food services. Provide oversight for UVM Dining’s operations and the contracted relationship with the University’s primary food service provider, which provides the residential student dining program, catering services, retail dining operations, concessions, and beverage vending.
$110,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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A good understanding of the issues facing persons with mental health challenges or substance use issues, particularly as related to meeting basic needs of food, clothing, shelter and advocacy. Responsibilities:Engage participants in the program in substance use support via individual and/or group counselingProvide education to Pathways and probation and parole staff around best practices as it relates to substance use supportNetwork with other community providers and provide coordinated care Engage in relationship building/rapport building with clients and provide service from a “Choice” perspective as well as client centered, harm reduction, and strengths-based approaches.
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This position is located in the United States Department of Agriculture, Agricultural Research Service, Food Systems Research Unit in Burlington, VT. In this position, you will actively participate in one or more phases of the research process by performing a variety of technical duties in a laboratory, field, farm or greenhouse environment.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Bachelor's degree in Science, Engineering or related field from an accredited college or university and a minimum of six (6) years of safety and regulatory compliance experience, preferably in food, drug or cosmetic industry.
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Drivers make up to $20 per hour with tips DAILY Food discounts and FLEXIBLE schedule We are looking for drivers at the following location - 3424 Roosevelt Hwy. We're looking for a Pizza Delivery Driver who is energetic, personable and safe.
$20 an hourExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Benefits: Exclusive Employee Wholesale Program Combined Time Off (CTO) Employee Food Discount Perk Individual Gym Membership Reimbursement Health Insurance Reimbursement We are looking for a Pizzaiolo to join our team.
$24 - $29 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Receiving merchandise for sale and supplies, auditing invoices, breaking down orders, positioning cases of products in the deli storage area or in refrigerated walk-in coolers or frozen food walk-ins freezers.
Full-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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Overseeing the preparation and serving/merchandising of deli/ food service items, which includes items such as breakfast, lunch and dinner entrees, fried foods, pizzas, prepared salads, soups, soups, sandwiches, roller grill items, hot and cold beverages and snack items.
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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. If so, you’ll thrive on our team Our Salad & Sandwich Makers delight customers with real food, real fast.
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Related experience may include: Long Haul Driver, Heavy Haul Driver, Lowboy Driver, Equipment Driver, Equipment Operator, Owner-Operator, Delivery Driver. As a Class A CDL driver, you will deliver and recover a variety of equipment, tools and supplies to and from the customer worksite.
$28.75 an hourFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Driver is responsible for driving a tractor trailer or straight truck on intrastate and interstate local, over-the-road (OTR), shuttle, and overnight and drive and drop routes for the purpose of delivering and/or unloading food and food related products to customers in a safe and timely manner and in accordance with Department of Transportation (DOT) regulations.
ExpandApply NowActive JobUpdated 26 days ago
food job Title: driver Company: Koral Jobs Postmates in Colchester, VT
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