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Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one! If you think you would be a legendary Broil Cook, apply today! As a Broil Cook Your Responsibilities Would Include.
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City Experiences is seeking a Food Runner (Cook 1) for our City Cruises Dining operation in Norfolk, VA. The successful Food Runner/ Cook 1 will be friendly and efficient while providing buffet maintenance and replenishment, running food from galley to appropriate areas, and assisting in the routine cleaning of galley and buffet areas.
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Line Cook accurately and efficiently cooks meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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Please note that this position is based on our campus in Madison, WI, and requires relocation to the area.
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Experience as a cook or in a related role required. As a Cook on our team, you? Do you love to cook? Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us.
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We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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We are hiring a Hotel Line Cook. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
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Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage. Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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You are about to apply for Prep Cook. Go directly to the application, or join our talent network first to receive job alerts about our exciting new job opportunities. The Cook CD-Prep is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunities - we train and provide career opportunities so you can advance and grow Benefits, including a dining discount.
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Title: cook Company: Foreign Domestic in Chesapeake, VA
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