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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
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Direct Source Meats is now hiring for Baking Line Production Operators at the Cook Plant. May also include basic machine operation, documentation and setups/breakdowns for the line. Established in 2001, DSM's raw plant is a 30,000 square foot USDA facility that specializes in the further processing of beef, chicken and pork for both retail and food service markets.
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As we work to weave diversity, equity, and inclusion into our work and foster a sense of belonging throughout the company and within our communities, we constantly ask ourselves: What is our impact on the world?
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Headquartered in Orlando, Florida, Hilton Grand Vacations develops, markets and operates a portfolio of high-quality, shared-ownership properties in highly desired vacation and urban destinations.
$130,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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An intermediate line cook requires good communication and culinary skills. 2 years of previous line experience preferred. With a five-acre water park, biking and nature trails, 27-hole golf course, tennis, volleyball, and a luxurious spa, our resort offers a diverse range of amenities and activities.
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You're not afraid to jump in and help your team and lead them to the next level
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Make certain food line is stocked with sliced meats, cheese, and other items. Leftover food preparations at end of shift must be packaged and labeled then sent to the Rescue Mission. Uses cooking utensils, knives, ovens, stoves, blenders, meat slicer, cuisinart, waffle irons, pots and pans.
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LINE COOKJ. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We hire line and prep cooks who understand high expectations for food presentation and execution.
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SUMMARY: The Line Coordinator reports to the Production Supervisor and Production Manager and interacts significantly with the Packers. The Line Coordinator must have a self-starter ability to interface independently with Packers and upper management and make decisions.
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Line Cooks/Prep Cooks at Kura are: Team players that go above and beyond Committed to preparing and providing fresh, tasty, and quality food to our guests Organized and possess the ability to multi-task Knowledgeable about food safety standards and restaurant cleanliness Eager and enthusiastic about learning and preparing sushi by Kura standards.
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EOE STATEMENT EQUAL EMPLOYMENT OPPORTUNITYLongHorn Steakhouse is an equal opportunity employer committed to employing individuals regardless of sex, race, color, religion, age, national origin, disability, sexual orientation, or membership in any other protected category.
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Have 1+ year Line Cook experience. Community volunteer opportunities with Landry's League. Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful. Have 1+ year Line Cook experience.
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Line Cooks prepare food to order per the Master Chef's specifications in cooperation with the rest of the kitchen staff. Trapper's Sushi is now looking for a Line Cook to join our growing team in our new San Antonio location.
$17.5 - $21.45 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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No experience requited, hiring immediately, appy now.
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Our line cook positions offer you all that and the potential for career advancement. At Aspen Creek Grill, we know our people are the special ingredient that brings the genuine hospitality to life and we have amazing opportunities for individuals who are passionate about people and service to join our team.
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Title: line Company: Hilton in San Antonio, TX
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