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Must have physical ability to load, move and/or set up tables, chairs, and various equipment needed for catering or concession stand events. Oversees, directs, coaches and motivates the Recreation Coordinator Assistant positions (RCA I and RCA II) while working at concession stand facilities and/or special events.
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Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. - Manages catering & retail areas.
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Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job. Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job.
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EOE Brand: Jason's Deli Address: 1270 William D Tate Ave Suite 100 Grapevine, TX - 76051 Property Description: Grapevine TX Grapevine Deli Property Number: 029. Check out this video: (Jasons Deli Career Path) about our career path and advancement opportunities.
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High School diploma or equivalent required with at least 1 year of experience as a Sales Manager Catering Sales Manager or Sales Coordinator. The Executive Meeting Manager is responsible for proactively prospecting facilitating and closing group and catering business opportunities as well as event execution for their assigned hotel(s.
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Bergdorf Goodman operates two stores in landmark locations on Fifth Avenue in New York City and BergdorfGoodman.com, catering to loyal luxury customers globally. What differentiates the organization from other luxury retailers are its unique assets: a strong store footprint, the most knowledgeable associates, an engaging online experience, solid brand partnerships, innovative digital and in-store experiences, the most loyal luxury customer base, and a strong balance sheet.
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Neiman Marcus Group (NMG) has been the premier destination for luxury fashion and goods, superior service, and an elevated retail experience for more than a century. As part of NMG’s Environmental, Social, Governance (ESG) work, the organization is focused on driving its core value of being “All Heart.
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As the Catering Supervisor you will supervise the preparation, presentation and service of our great food. The Catering Supervisor works with outside customers and directly communicates with guests daily.
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Strong knowledge of Event, Sales, and Catering systems required. At Pyramid Global Hospitality (also known as Benchmark Hospitality), people come first. After event space is allocated, the Event & Meetings Manager prepares all event documentation and coordinates with the Meeting Planner, property departments, and Program Team to ensure a consistent, high-level service throughout the pre-event, event, and post-event phases of programs.
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Employee-centric culture with regular events including parking lot BBQ’s, catering/food trucks, and snow cone days. Employee-centric culture with regular events including parking lot BBQ’s, catering/food trucks, and snow cone days.
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Advanced support and coordination of meeting logistics, including developing/maintaining agenda, booking travel, arranging technical support, booking conference rooms, managing catering, etc. We assist companies and non-profit organizations in delivering benefits to their employees.
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Minimum 5 years’ experience in design or construction project management, preferably in hospitality or catering industry with strong knowledge and experience in F&B and/or airport sector. The Construction Project Manager position at PPG will oversee the on time and on budget delivery of airport lounge finish-outs projects.
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Ensures that private events, catering, and banquets are successfully executed. Proficient in Windows MS Office, Open Table, Outlook. Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information.
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Ability to perform outside Marketing for Catering Sales and Restaurant growth. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation.
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DeliverThat is actively seeking independent contract delivery drivers in your area for same-day catering and route-based food deliveries. You'll prioritize same-day delivery opportunities, allowing you to maximize your earnings and flexibility.
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catering vegetable jobs Company: Jason's Deli in Roanoke, TX
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