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Skating Carhop servers are unique to the SONIC Drive-In restaurant brand and bring a special "surprise and delight" element to the guest experience. Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better.
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Friendly and smiling faces that enjoy providing courteous service to our restaurant guests! General knowledge and understanding of the restaurant industry or retail operations preferred, but not required.
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Twin Peaks Restaurants is growing and hiring Restaurant Managers to play on our winning team in North Dallas! 3+ years of restaurant management in full-service restaurants; sports bar background a plus.
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The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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Buca di Beppo is one of the most vibrant restaurant companies in the country, with the vision to be the first choice for Celebratory Dining. Experience: No restaurant experience is required, but bussing or similar experience is preferred.
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To meet restaurant goals, the General Manager doesn’t work alone. We're following direction from the CDC, state, and local governments and adhering to our deep cleaning procedures in every restaurant, every day.
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Customerservice #cashier #foodrunner #expeditor #restaurant #teammember #busser #torchys. A Front of House Team Member must be outgoing and friendly and provide a Damn Good customer service experience for our guests every single time in a fast-paced, high-volume restaurant.
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You're the person who makes sure the restaurant is clean, safe and sanitized, always looks tip-top and ensures the guests get seated efficiently by having the tables cleaned and ready to go with silverware.
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Panda Express is searching for experienced leaders to join our store management team.
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There are only 3 rules at Chuy's and they can teach you the rest: #1 - Do everything you can for the customer; #2 - Keep the restaurant impressively clean and organized. Chuy's - 3773 Preston Rd. [Kitchen Staff / Line Cook] As a Prep Cook at Chuy's, you'll plan, prep, set up and provide quality service in all areas of food production for menu items and specials.
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Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them! As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important.
$34,000 - $54,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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The Shift Leader shall be responsible for the overall daily restaurant operations during assigned shifts including, cost control. The primary function of the Store Manager is to plan, organize, direct, control, and coordinate daily restaurant operations.
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A full-service restaurant built on the "8 Slices of Culture", with a company committed to running the best pizzeria in the world where family and friends gather for great food and good times. Familiarity with restaurant POS systems and cash handling.
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If you're ready for a career in restaurant management, our Shift Supervisor position is the right place to start. - And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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restaurant job Company: Jason's Deli in Frisco, TX
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