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With a passion for hospitality and a commitment to teach, we at Thind Management strive to share our knowledge with team members to reach new heights. Hotel Maintenance TechnicianIntroductionWelcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our properties.
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Our client located in Montgomery, TX a fast-paced, global company in the hospitality industry looking for a dynamic Human Resources Director fluent in Spanish to join their team. - Oversee the administration of human resources programs including, but not limited to, compensation, benefits, and leave; disciplinary matters; performance and talent management; occupational health and safety; and training and development.
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QUALIFICATIONSRequired Education/ExperienceBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience.
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Motivate coach counsel and discipline all management personnel according to Aimbridge Hospitality S.O.P.'s and ensure that managers are in compliance with the standards in their administration of counseling and disciplinary steps.
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This is a full-time on-site role for Hunger Crush Cafe located in Conroe, TX. The Restaurant Manager will be responsible for overseeing the daily operations of Restaurant, staff management, ensuring high-quality service and customer satisfaction.
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5+ years of previous bar management or hospitality experience. Understanding of business management and accounting principles. 5+ years of previous bar management or hospitality experience.
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Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.
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Oak View Group (OVG) is the world’s leading arena development, management, and hospitality company founded in 2015 by Tim Leiweke and Irving Azoff to disrupt business as usual. At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it.
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Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
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Experience in car rental, hospitality, or tourism a plus. Schedules and supervises the management team as well as the non-exempt frontline employees at the site – a responsibility that may be delegated, but remains the ultimate responsibility of the Senior Operations Manager or the Assistant General Manager, depending on size of location.
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You are supported by your store manager and café market leader who have responsibility for recruitment, performance management and promotions within the café team. As the Café Team Expert, you are committed to creating an environment with the team in the Café that celebrates excellence in hospitality and operations.
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A College degree in hospitality management or related field preferred. One to three years of management-level hospitality and/or restaurant work experience required or a minimum of 6 months as a Shift Supervisor at Benihana with good performance and positive results.
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We have few non negotiables that makes us a choice for our guests in the community and they are: Hospitality (Be friendly to guest), Fast Service (we understand guest are in rush and we value their time by providing fast service), Quality drinks and food (we use Dunkin buildout process to provide consistent quality drinks and food at all times), Clean Restaurant (we keep it clean just as we keep our home cleans when guests are visiting.
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Requirements High School diploma or GED Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant Ability to handle multiple priorities Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces Possess written and verbal skills for effective communication You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills.
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At Sodexo, you will find the ingredients for a great career in food service management. If you have experience managing food and beverage outlets at a hotel, private club or other upscale hospitality venue, we want to hear from you.
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hospitality management jobs in Conroe, TX
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