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No matter which area of the business you support or which brand you decide to advance within our food service concepts,Alltown Fresh, Ramuntos, D'Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
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Additional SONIC Drive-In Restaurant Cook Qualifications. General knowledge and understanding of the restaurant industry or retail operations preferred, but not. Additional SONIC Drive-In Restaurant Cook Qualifications.
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Being a Crew Leader at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. Perform, lead, and supervise station duties (fountain & frozen, dresser, front swamp, back swamp, grill.
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Switchboard, expeditor, food prep, and drive-thru (if applicable. Dedicated individuals with a proven track record of building sales, creative marketing, expense management. Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back.
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MyChange: Equips KFC restaurant employees with a $5,000 emergency fund, a habit of saving and greater financial know-how. KFC Foundation is an independent non-profit organization, which provides charitable support to KFC U.S. restaurant employees through education, hardship assistance and personal finance programs.
$10.1 - $13.45 an hourRemoteExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Cook and restaurant experience is a plus! This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures.
$11 - $12 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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Diversified Restaurant Group is a people first company We pride ourselves on being a large company with a small company feel. Must be able to pass ServSafe Certification Course and Exam. DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer.
$12 - $16 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Previous fast food/quick service restaurant experience required. The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store.
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Practice safety as priority #1 for your restaurant team and customers. Are you looking to take a step towards building your restaurant manager career, instead of just working a job? As a Restaurant General Manager , your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career.
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Prefer experience working in retail, hotel, restaurant, grocery or drug store environments. Prefer experience working in retail, hotel, restaurant, grocery or drug store environments. Helps in the unloading of merchandise from delivery trucks, organizes merchandise, and transports merchandise from stockroom to sales floor.
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This job posting contains general information about working in this restaurant. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Restaurant Crewmembers at Raising Canes will wear many hats (including a Raising Canes hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.
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Our first restaurant, Mi Cocina , a pioneer in upscale Tex-Mex cuisine, opened in 1991, in a modest 12 table space in the Preston Forest neighborhood of Dallas, Texas. Following their passion for creating innovative dining concepts, M Crowd Restaurant Group opened its second Mexican food sensation Taco Diner and then a fine dining restaurant The Mercury.
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subway restaurant jobs in Baytown, TX
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