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From unloading trucks in the summer to filling ice cream in the freezer, this fast-paced job can be physically demanding - its like being paid to go to the gym! Monitors food and merchandise quality by ensuring product rotation, code dating, product recalls, and sanitation standards are followed according to company policies and procedures; and ensuring prominent display of promotional and seasonal merchandise.
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Fast-paced, high volume Nutrition Services is looking for Department Food Service Worker II.Is that you? Performs simple food assembly such as preparing salads, portioning and garnishing foods according to instruction.
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Today, Chick-fil-A is America's #1 fast food restaurant. As a BOH Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves with a smile.
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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. If so, you’ll thrive on our team Our Salad & Sandwich Makers delight customers with real food, real fast.
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Key words: restaurant, cook, line cook, dishwasher, cashier, register, customer service, fast food, busser, server, waitress, waiter, pizza, entry level, kitchen, prep. Perform all food safety prep standards and storage procedures as trained.
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Removing litter, fast food bags, cups, containers, cigarette butts and other debris on sidewalks, street gutter, and alleys. PROFESSIONALISM - must maintain a positive, professional environment in full compliance with applicable laws, regulations, policies, procedures and overall Block by Block standards of expected professionalism.
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Strong understanding of food safety regulations, labor laws, and operational compliance standards is required for the Restaurant VP of Operations. Strong understanding of food safety regulations, labor laws, and operational compliance standards is required for the Restaurant VP of Operations.
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If you have passion for creating culinary masterpieces, thrive in a fast-paced kitchen environment, and want to be part of a team dedicated to delivering exceptional dining experiences, apply today and embark on a rewarding culinary journey with us.
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We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. Food served fast doesn't have to be a typical fast food experience.
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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. Back of House (BOH) Team Members are the heart of the kitchen where our Damn Good food is made from scratch every day.
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Experience: Bachelor's degree and at least 10 years of experience in food service sales, encompassing customer acquisition and contract management. If you are an enthusiastic and experienced sales leader with a passion for the food service industry, this opportunity may be the perfect fit for you.
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Must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures. To operate cash register and assist with front line food preparation procedures.
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At least 2-3 years of recent full-service or fast-casual restaurant, hospitality, or food service experience. We provide fresh, never frozen food, engaging in team member training and development, with guest satisfaction that is as superior as Chuy's Famous 'Ritas.
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To guests; Run shifts focused on superior service- superior sandwiches- and superior training to ensure superior profitability; Work with and lead a team of 'wich makers'- hosts- and cashiers to ensure great food in a uniquely fast-casual environment.
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The role is responsible for preparing and assembling quality food products in a fast-paced environment. SKILLS AND QUALIFICATIONS: High School Diploma or equivalent; Valid Food Handlers Card;Customer Service, pastry decorating, and retail experience desirable.
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fast food jobs in Arlington, TX
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