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As a Barista you will fill a guest services role in supporting your hotel's financial goals of the daily operation of the Starbucks facilities and/or other areas of the Food and Beverage departments.
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El Gerente General del Restaurante Taco Bell es el líder del EQUIPO quien establece el tono del ambiente de trabajo, y el nivel de hospitalidad para los clientes.
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The Dishwasher is a key member of the restaurant team responsible for gathering, washing, and storing restaurant dishware and silverware. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.
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Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
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From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant. We have a unique work environment where you're trained to work every position in the restaurant.
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Benefits:Competitive Wages | Tips | Secret Shopper Bonus & FREE Employee Meals! They are the backbone of everything we do and a pillar of the Five Guys experience. We're opening back after a remodel and looking to expand our crew.
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All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.
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We've received several national and regional awards including Sandelman Excellence Award, highest rated Fast Casual Chain and Nation’s Restaurant News Hot Concept. Restaurant Assistant ManagerHighest Rated Fast Casual ChainWe are currently searching for a Restaurant Assistant Manager Professional who wants intense but balanced work/life experience.
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Restaurant Assistant General Manager utilizes catering team to inspire community involvement and build sales. Restaurant Assistant General Manager provides direction, coaching, training and development for team members including food quality, service standards, safety and sanitation, and company policies and procedures.
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You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld.
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Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. Maintain effective audio-visual perception and judgement to observe and respond to the environment.
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We offer top amenities including our renowned Mahogany's Restaurant, The Library Bar, On and Off-Site Catering, and a two-story fitness facility. We're searching for an energetic person with excellent communication and customer service skills to be our next restaurant manager.
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You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates.
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Corner16 is looking to hire a Restaurant Manager for one of their Knoxville locations! Requirements: 2-5 years of Casual Dining, Upscale Casual Dining or Fine Dining Experience Strong leader with a positive attitude, enthusiasm and a passion for Hospitality Excellent communication skills and a strong attention to detail Outstanding leadership skills with the ability to effectively communicate, train and develop your team.
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Smoky Mountain Brewery is looking for a Manager for their team!
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Title: restaurant Company: Joinfiveguys in Knoxville, TN
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