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NHC Columbiais looking for you to be part of an exceptional Food and Nutrition Services/Dietary team! We are looking for a Cook to work alongside our Certified Dietary Manager and Registered Dietitian.
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The TriStar Food & Nutrition Supervisor will be an experienced and competent professional who is responsible for the supervision and documentation of day to day operations to ensure that patient and employee safety and HACCPS guidelines are maintained within the Food & Nutrition Department.
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The student intern functions as part of the dialysis health care team in providing medical nutrition therapy for patients under the direct supervision of a registered dietitian in accordance with FMCNA policies, procedures, and training and in compliance with regulations set forth by the corporation, state, and federal agencies.
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Be part of an exceptional Food and Nutrition Services/Dietary team in Columbia, TN! Tuition Reimbursement including to become a Certified Dietary Manager (CDM) Don't miss this great opportunity to join our team at NHC Maury Regional TCC just south of Nashville in Columbia, Tennessee.
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Job Summary and QualificationsThe TriStar Food & Nutrition Supervisor will be an experienced and competent professional who is responsible for the supervision and documentation of day to day operations to ensure that patient and employee safety and HACCPS guidelines are maintained within the Food & Nutrition Department.
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Helps coordinate the entire school nutrition program district wide for the purpose of ensuring that it is administered in accordance with Federal laws, USDA regulations and School Board policies.
$59,072 - $68,473 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Through monthly home visits and parenting groups, the outreach worker listens attentively to parent's concerns, teaches them about nutrition, health and child development, models good health habits and positive parenting skills, and links them with medical and social services.
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Work alongside our Certified Dietary Manager and Registered Dietitians. If you are interested in working for a leader in senior care and share NHC's values of honesty and integrity, please apply online nhccare.com/careers or call (931) 398-6300 to apply in person.
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Maury Regional is eagerly looking to onboard individuals in our food and nutrition department. Please answer which position you are interested in for us to appropriately send to our hiring manager: Food Service III (Back of House), Dietary Supervisor, Food Service II (Retail FOH.
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Assist the registered dietitian in development and implementation of nutrition plan of care. DUTIES / ACTIVITIES:Dietetic Intern: An individual who currently is enrolled in a Dietetic Internship or a university-based Coordinated Program in Dietetics accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND.
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Assist the Registered Dietitian in the collection of nutrition information and any other pertinent information. Participate in interdisciplinary patient care meetings involving nutrition.
Full-timeExpandUpdated 12 days ago - UpvoteDownvoteShare Job
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If you are interested in working for a leader in senior care and share NHC's values of honesty and integrity, please apply online nhccare.com/careers or call (931) 381-3112 to apply in person! Continuing education provided for high performing employees including paying for ServSafe Manager, tuition reimbursement, and culinary education.
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