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Must be formally trained in the culinary arts, or have equivalent experience in the culinary arts. Strictly adhere to procedures regarding infection control, food-borne illness prevention, harmful chemical handling, fire, safety and sanitation, promptly addressing any transgression.
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Culinary arts experience preferred. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.
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Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Degree in Culinary Arts preferred. The culinary team takes the idea of comfort food and make it their ownin the city center of Downtown Greenville.
$40,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Additionally, Greenville's vibrant downtown area with its thriving arts scene, culinary delights, and cultural events adds to the appeal. The Woodlands at Furman is a prestigious senior living community located adjacent to the beautiful Furman University campus in Greenville, SC. The facility offers a stunning natural setting with scenic views of the Blue Ridge Mountains and easy access to the Swamp Rabbit Trail, a popular walking and biking path.
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Our ideal applicant has a degree or certificate in culinary arts, but we are willing to work with anyone that has the necessary skills and experience. Executive Sous Chef Duties and ResponsibilitiesTrain the kitchen staffInspect the kitchen for health and safety violationsCheck the quality of the line cooks' workCommunicate with the front-of-house staffCook dishes yourself during rushesExecutive Sous Chef Requirements and QualificationsCulinary arts degree or equivalent kitchen experienceExcellent cooking and food preparation skillsLeadership and management skillsKeen eye for detailCommunication skills.
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Utilize your background in culinary arts. POSITION SUMMARY:Culinary Arts is a calling, a passion. POSITION SUMMARY:Culinary Arts is a calling, a passion. Utilize your background in culinary arts.
$14 - $17 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts or culinary certificate and required experience.
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Greenville, SC, nestled in the foothills of the Blue Ridge Mountains, is a vibrant and rapidly growing city known for its natural beauty, culinary scene, and cultural offerings. With a thriving arts and culture scene and a reputation as one of the best places to live in the United States, Greenville offers a high quality of life coupled with a low cost of living.
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The Lazy Goat is looking to hire an experienced and professional Lead line Cook with a background in culinary arts, and fine dining. The Lazy Goat is a Mediterranean-themed restaurant in Greenville’s West End that offers a menu featuring global influences from Spain, Morocco, Italy, France, Greece, Africa and the Middle East. The culinary team is known for a “made from scratch” approach to cooking.
$18 - $20 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Enjoy a diverse culinary scene, vibrant arts and entertainment, and a variety of outdoor activities. Sign-on and relocation assistance available. Outpatient Senior Care - Greenville, SC - Exceptional income potential.
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Culinary Arts is a calling, a passion. Farmers GroupSelect Auto and Home Insurance - employee discount available - payroll deduction! Magnolia Manor Greenville is a 99-bed skilled nursing facility located in downtown Greenville, South Carolina.
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Minimum 2 years of sales, and/or chef/restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts) degree. Minimum 2 years of sales, and/or chef/restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts) degree.
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Bachelors Degree Business Management, Sales/Marketing, or additional post high school training to include culinary arts or a related field. Culinary, procurement, vendor/supplier and/ or beverages sales related experience in foodservice industry.
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Bachelor's Degree is required in Hospitality or Culinary Arts. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary. Working as a Catering Director, you have the responsibility for Catering and Events.
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Culinary Arts Degree or two (2) years experience in institutional or full-service restaurant cooking preferred. Our communities are proud of the top-notch culinary programs that we provide to our residents, and we cant ask you to work all day without having a break to enjoy as well.
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culinary arts jobs in Greenville, SC
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