DescriptionAre you willing to make a difference in someone's day?

Red Lobster - 1270 Knox Abbott Drive [Busser / Porter / Cleaning] As a Dishwasher/Utility at Red Lobster, you'll: Ensure the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience; Uphold the appearance standard of the restaurant by taking out the trash and maintaining the grounds; Keep all supplies readily available for the team's success.

Description:Job Purpose: A To-Go Roadie is responsible for supporting our To-Go (carry-out) operations to make sure our To-Go guests receive the same standards of hospitality and service that our guests receive while dining in our restaurant.

Ensures health and safety of each consumer while following the prescribed behavior support plan (BSP), dining protocol, lifting protocol, and training and service programs as outlined in their individual support plan.

In the absence of the Dining Services Director, will also support Dietary Aide as necessary and direct other employees with approval. Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.

The dietary personnel are responsible for all aspects of the dining facilities operation, which includes cooking, serving and preparing foods, washing dishes and pots and pans, cleaning the kitchen and the dining room as well as monitoring, inventorying and storing of supplies, all according to DHEC guidelines.

We are hiring immediately for a full-time SUPERVISOR, PATIENT DINING position. Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food.

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Breakfast Attendant for the NEW SPRINGHILL SUITES COLUMBIA/FORT JACKSON, SC.Job Purpose:Greet and seat all guests and ensure a quality dining experience.

We offer FLEXIBLE hours to fit your schedule – Morning, Evening, Weekends – Full and Part-timeWEEKLY PAYFree Unlimited Telemedicine and Virtual Mental Health ProgramsLow-Cost Health Insurance, Dental and Vision benefit plans Paid Vacation TimeFree MealsLeadership and Career Development OpportunitiesJob SummaryTeam Members can serve in a variety of different roles that can include being a cashier, maintaining our dining room or preparing our food.

We are hiring immediately for a full and part-time SUPERVISOR, PATIENT DINING position. + Supervise Patient Dining Associates and ensure they provide services that include helping patients make menu selections, assemble, and deliver/pick-up their meal trays.

Utilize your background in management, culinary arts and customer service to inspire our team to continue a quality dining experience. Must be a Certified Dietary Manager, long term care experience preferred.

Olive Garden - 10136-112 Two Notch Road [Beverage Server] As a Bartender at Olive Garden, you'll: Demonstrate genuine hospitality and deliver exceptional guest service; Use their recipe mastery and knowledge of both alcoholic and non-alcoholic beverages; Meet and exceed guest expectations.

The Dietary Aide Key Responsibilities include:The dietary personnel are responsible for all aspects of the dining facilities dining facilities operation and ensuring DHEC and dietary guidelines are being met.

Acts as an initial point of contact in matters concerning safety and security in all areas: front door, Viewpoints, Midway, bar areas, kitchen and back of house areas, dining areas, private event rooms and restrooms.