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Chicken of the Sea Frozen Foods is a sister U.S. company that focuses on frozen and chilled seafood sales. Today, Chicken of the Sea enjoys broad distribution across all major retail channels, with growth opportunities in foodservice and outside the U.S. Besides its eponymous brand, Chicken of the Sea also sells Genova and King Oscar premium seafood products.
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Meat Team Members have the opportunity to work in various departments throughout the store, including the deli, seafood, prepared foods and meat. From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces.
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We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices.
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Meat, Seafood, Deli & Cheese: Sales Clerk. We are hiring full-time and part-time Team Members for a variety of positions and departments, including: Front End: Cashier, Lot Attendant, Customer Service, Eagles Nest Attendant.
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Assists the meat cutter in packaging freshly cut meats and seafood. Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer. Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked.
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Experience One to 3 years of meat and/or seafood industry (as appropriate) experience at a federal CFIA/FDA meat and/or seafood processing plant (as appropriate). Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors JOB SUMMARY Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.
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Operates equipments to move or packed seafood products from place to place; Peter Pan Seafood is an equal opportunity employer. Location: King Cove AK, Port Moller AK, Dillingham AK Terms: Seasonal Salary/Rate: $17.15 per hour with additional overtime available at $25.73 Requirements: Must be 18 years or older and must be authorized to work in the United States Job Description: Processors can be assigned to various positions within the production department including, but not limited to, butchering, sorting, filleting, and case-up.
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Were looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. Were looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
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Must be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish. Must be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish.
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Store Code: GC - Store Mgrs (2600496)
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We offer a fun and supportive working environment, comprehensive benefits, EAP access, and restaurant dining discounts. Whether it's in our home office or our restaurants, we put hospitality first, like excellent hosts at a party.
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Properly prepare all items needed for cooking: washing and cutting vegetables, weighing, mixing, and measuring ingredients to pre-cooking batches of meat, poultry, and seafood before the start of each shift.
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With seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming. We are a global pioneer and an industry leader in Seafood Sustainability.
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Line Cooks prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, grills, fryers, steamers, and other kitchen equipment. Strong organizational and problem-solving skillsAble to communicate clearly and effectively with othersPhysical requirements for Line Cook with Eleven:Able to work in a standing position for long periods of time (up to 9 hours)Able to reach, bend, stoop, and lift up to 25 poundsLocated in Pittsburgh’s Strip District, Eleven pays homage to the city’s history with its industrial backbone and polished interior.
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Monterey Bay Fish Grotto is Pittsburgh's premier fish and seafood restaurant and boasts stunning views of Pittsburgh's legendary skyline, high atop Mt. Washington. The menu features sustainably-sourced seafood and seasonal menu features.
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seafood job in Pittsburgh, PA
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