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The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
Full-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Transport raw materials to production workstations. Forklift Operators at Grainger are responsible for operating and managing industrial trucks to load and unload materials and deliveries and move them to and from storage areas, machines, and loading docks, into railroad cars or trucks or storage facilities.
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As a Production Operator, you will be responsible for executing start-up and shut-down procedures, maintaining operational excellence, and ensuring cleanliness in your designated production line area.
$21.56 - $25.18 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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You will be responsible for tracking inventory, keeping accurate records, and ensuring that materials are readily available for shipping and production processes. As a Material Handler at DHL, you will be responsible for moving and handling materials and products within the warehouse.
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We have immediate full time openings and are searching for new team members to join our Production Department in Portland as a Machine Operator & Material Handler. Forklifts are used to transfer material within the production floor - please note this is not a forklift position.
$20.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Coordinate with Production to ensure timely packing and staging of product, avoiding delays in the fulfillment process. Collaborate with Sales and Production to address requests or requirements for shipping/delivery arrangements.
Full-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Maintain high standards of quality in food production, sanitation, and kitchen safety practices. The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records.
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Schedule and supervise work arranged by the Maintenance Planner to maintain equipment and meet production requirements. Maintain close interaction with production and maintenance groups, as well as the plant Environmental Engineer.
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