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You will create an environment that is easy for our customers to shop through Store Operations and Great Garment Care. By sharing knowledge and skills with colleagues, you will actively contribute to creating a Best Team to meet our customers’ expectations.
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As a Lead Service Associate, you will supervise Store Associates while assisting in daily store operations. As a Lead Service Associate, you will supervise Store Associates while assisting in daily store operations.
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General knowledge and understanding of the restaurant industry or retail operations preferred, but not required *Additional SONIC Drive-In Restaurant Cook Qualifications. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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The Director of Cemeteries is responsible for executing the strategic goals of all CFCS cemeteries including sales, services, operations, grounds, and administration. Knowledge of the Catholic faith, rituals, and traditions.
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You will be responsible to assist the service operations manager with supervision of Front End (FE) policies and procedures, cashier performance, labor control and customer relations. No experience requited, hiring immediately, appy now.
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Your primary role involves receiving, storing, picking, packing, and shipping merchandise to support Walmart's operations. As a Material Handler at Walmart, you will play a crucial role in managing the flow of materials and products to support Walmart's operations.
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Join our freezer, cooler, and deli team and you won't just keep shelves stocked, you'll play an important role in the operations and sanitary conditions of our freezers and coolers that keep our product ready for our members.
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Waffle House - 2284 Gala Ave - [Restaurant Shift Manager / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Shift Supevisor at Waffle House, your responsibilities will include: Daily shift production and service operations; Safety, Security, and Emergency procedures; Food Safety systems; Knowledge and implementation of Full House, House Rules, and Back of House Rules; Customer engagement; Delivering effective coaching to hourly staff; Driving the Sanitation Calendar.
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Partners with the regional director of operations concerning the hiring, promoting, performance management, and discharges as needed. Learn more about HRG at As the district manager, you will have the opportunity to be a hands-on leader responsible for leading and directing our restaurants operations toward achieving the overall strategic objectives of the company and the district.
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Assist Culinary Director in assigned duties related to kitchen operations. Your Qualifications:High School graduate or GED equivalentTechnical training and prior food service experience, preferably in a health care environmentOur Mission:A family-owned company, we have grown to become one of the nation’s largest providers of post-acute care, which includes skilled nursing rehabilitation centers, long-term care centers, assisted living communities, independent rehabilitation centers, and long-term acute care hospitals (LTACH.
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You are not alone, approximately 85% of the new franchise owners were professionals transitioning out of the corporate grind, and 25-30% keep their job and run their business on the side.
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With locations across North America and more than $3 billion in tire and auto service sales, Bridgestone Retail Operations is the right place to build a career. Bridgestone Retail Operations (BSRO) is part of Bridgestone Americas and employs over 22,000 teammates in North America.
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Bookkeeping and Transaction Management: Oversee day-to-day accounting operations, including accounts payable and receivable, general ledger maintenance, bank reconciliations, and payroll processing.
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Having experience in big box home improvement, retail, construction, project scheduling, phase plan capability will be a tremendous benefit as you take on your new role as SPAR’s District Operations Manager.
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Confers with food preparation and other personnel to plan menus and related activities such as dining room, bar, and banquet operations. To perform this job successfully, an individual should have knowledge of word processing software; spreadsheet software; inventory software; internet software; and order processing systems.
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operations job in Youngstown, OH
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