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The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Assist with Executive Chef in menu development, organization and completion of production sheets and execution of new recipe standards.
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Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations.
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The Kitchen Assistant blends a passion for cooking and entertaining to support the Resident Chef in driving business results. With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it.
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You will be required to clean bathrooms and take on other deep cleaning projects that are delegated by the Executive Chef and Sous Chef. Must understand the importance of handling dishes and kitchen wares in clean and safe fashion.
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Our Prepared Foods Team Leader manages the Prepared Foods Team at both locations and keeps them running like well-oiled machines.
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As a Starbucks shift supervisor , you'll be a role model of the store operations standards that define our Starbucks Experience.
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Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
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A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with specialties such as the Quinoa Power Bowl®, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation, Spiked Lavender Lemonade, and its signature Million Dollar Bacon.
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Panera Bread is now hiring Restaurant Team Members!
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Knowledge of configuration management tools like Puppet, Chef, or Ansible. We are looking for a Windows Engineer to join our multi-tenant hosting team. Knowledge of configuration management tools like Puppet, Chef, or Ansible.
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As a Pastry Chef, you will liaise with the executive chef and other chefs to design seasonal menus. To be successful as a Pastry Chef, you should be able to supervise pastry staff under stressful conditions and also have extensive experience in pastry baking and a strong foundation in organization.
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Reporting directly to the Food Manager, the Sous Chef is responsible for the efficient and effective operations of kitchen. Sous Chef - Seven Chefs Buffet. Sous Chef Food Court.
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Place prepared food on plates/trays in accordance with established policies and procedures as directed by the Executive Chef or Cook to ensure that quality food service is provided at all times.
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Coordinates with Executive Chef and Executive Sous Chef to ensure we carry a responsible amount of product for service. Responsible for communicating behavioral or performance issues during service to Executive Sous or Executive Chef, as appropriate.
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In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. Who We Are First Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch, and lunch using fresh ingredients across its network of neighborhood restaurants.
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cafe sous chef jobs Company: Genuine Hospitality Group in Lakewood, OH
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