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Kitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled, and that all kitchen staff are trained in production procedures, including new menu items.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Organization and efficiency are important as you quickly rinse, wash, pre-sort and deliver clean dishes to the kitchen and dining room. With 47,500 staff members across more than 300 restaurants – including The Cheesecake Factory, North Italia, Grand Lux Cafe, Social Monk and Fox Restaurant Concepts – our people-centered culture offers something for everyone.
$16 - $17.5 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsible for maintaining a clean environment internally, and around the exterior of the facility periodically (this includes but is not limited to the cleaning of the room, bathroom, kitchen, bathroom, laundry, complete laundry, empty garbage.
$15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Whether you’re mastering our creamy and perfectly textured mashed potatoes or crafting tamarind sauce for our iconic Avocado Eggrolls, you’ll learn a wide range of culinary techniques and skills in a professional, fast-paced kitchen.
$16 - $20 an hourPart-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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Assist Kitchen and Restaurant staff with back and front of the house operations as needed. Ensure that the kitchen and restaurant staff understands company expectations and first impression requirements.
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Lead kitchen staff in all aspects of food and dining services. May be required work in excessive heat and cold in association with the kitchen environmen. Maintain cleanliness in kitchen and dining areas.
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Washes, cleans, sanitizes and stores all dishes, glassware, utensils, pots, pans, and other equipment used to operate the kitchen and dining room areas. Assist cooks and wait staff as requested.
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Receives Take Out orders from Food Runner or kitchen staff, checks for accuracy, and addresses any inaccuracies. - Obtains staffing and station assignments for all servers, service assistants, runners and bar staff from the Manager-on-Duty. Completes table/station chart with these assignments.
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Ensure all health and safety standards (county, state, and federal) and are met by all kitchen staff members throughout one's shift. Assist with keeping an overall inventory of all food items that is utilized by the kitchen staff.
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Don't miss this great opportunity for an experienced and dynamic Manager to join a popular and well-established Cuban restaurant in the Roosevelt Field Mall. At Havana Central we offer delicious Cuban fare from a scratch kitchen, in a festive atmosphere.
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Ability to work effectively with kitchen staff. Monthly Staff Recognition. Being part of Marriott International means being part of a proud history and a thriving culture. As we change and grow, the beliefs that are most important to us stay the same-putting people first, pursuing excellence, embracing change, acting with integrity, and serving our world.
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The Food Service Associate at St. Francis Hospital is dedicated to service and quality, offering patients, staff, and visitors delicious and nutritious meals that exceed expectations. Other responsibilities for general cleaning and upkeep of the kitchen, cafeteria, and patio caf.
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Train, mentor, and supervise kitchen staff, ensuring they meet performance standards. Identify opportunities for improvement in the pizza-making process, kitchen operations, and cost control.
$15.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Transmit orders to the kitchen by inputting guests' choices; keep kitchen staff informed of any special dietary needs and special requests. Tacombi is a fast-growing, omni-channel consumer and retail brand that is committed to globally sharing Mexican food and culture through hospitality experiences, CPG products, community outreach and digital content.
$10 an hourExpandApply NowActive JobUpdated Today
kitchen staff jobs in Valley Stream, NY
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