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Required Education and Experience High school diploma or equivalent Previous experience in food service Previous customer service experience Pay Frequency: Weekly - Direct Deposit Who We Are: We're NEXDINE, a fast-growing specialty dining service provider, we're the "Fresh Idea People.
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We offer competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement. 1 to 3 months related experience in a food service role.
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Pay reflects our current average pre-tax earning range (base wage plus tips) and is not a guarantee. If you have a commitment to ensuring the best quality food and environment for our guests and the drive to succeed, we want to hear from you.
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Minimum of 3 years’ experience in a food service management role Excellent communication skills Ability to manage a large department Serv-Safe Certification for Managers a plus.
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Why Wendy's Wendy’s (a brand of HAZA Group) is seeking a District Manager with 3+ years of relevant district manager/multi-unit management experience in food service, to oversee restaurant operations of 5-7 high volume Wendy's restaurants.
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KEY RESPONSIBILIT Order Selector, Manufacturing, Transportation, Warehouse, Rowing, Food. The Selector will work in a team environment and will be responsible for selecting product and loading pallets for shipment.
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Effective computer and database management skills (LIMS, SAP, SharePoint, Office 365 (Excel expertise a plus), Microsoft Teams, Microsoft Access). IFF supplies the food and beverage, fragrance, home and personal care, and health and wellness end markets with innovative solutions that allow them to create the products consumers know and love.
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As a Bistro Attendant, you will serve food and/or beverages to customers. Ensure compliance with food safety and handling policies and procedures, i.e. product rotation, dating, labeling, and cleaning.
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Minimum 3 years of quality experience within a food manufacturing setting (experience with fermentation is a plus). A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.
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This is an entry-level position involving the performance of routine chemical and bacteriological analyses of water, food, soil, wastewater, and other sample matrices. Graduation with an Associate’s degree in a natural science.
$57,659 a yearPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our Esteemed Hotel Is Looking For a Passionate Food And Beverage Manager! High school diploma, G.E.D., or equivalent experience - higher education in hospitality or hospitality management is a plus.
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585 Magazine is a city-regional publication based in Rochester, NY, covering food, entertainment, style, and culture for Rochester and surrounding counties. Experience in advertising or media sales is a plus.
$100,000 a yearPart-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Company sponsored events (annual family gatherings, food truck nights and more). EquipmentShare is searching for a Outside Sales Representative (Territory Accounts Manager) for our Core Solutions rental location in Geneva, NY t o be responsible for expanding our existing customer base by building relationships with contractors and construction company principals.
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Must have a strong manufacturing background, food industry a plus. Large food manufacturer is seeking a Controls Engineer. Experience PLC’s, Rockwell Automation.
$125,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Preferred Licenses/Certifications and Skills: ServSafe /Food Safety certification a plus but not mandatory. Ability to stand/walk 8 hours a day; reach overhead, bend, squat, twist, reach, grasp and grip and work in cooler (cold temperatures.
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a plus food jobs in Rochester, NY
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