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Prep Cook - Legends Hospitality at Oculus Beer Garden (New York, NY) The Prep Cook position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Training Requirements: · Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. · Experience as a line cook in a high-volume culinary operation preferred. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. By being a CAVA grill cook , you create that exceptional experience for every guest that walks through our doors.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assistant CookAssistant WaiterBar WaiterLaundry PersonnelRestaurant Steward - Busser/ServerPhotographer (1 year of experience required)Sous ChefStateroom Steward - Hotel Room HousekeepingUtility - Janitorial in Galley & Hotel
$3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work with director in completing annual evaluation of self and cook helper. Prepare, cook and serve food according to the recommended practices. We infuse a commitment to civic engagement, equity, and communal action into each of our programs, which include early childhood education, mental health and wellness, benefits assistance and eviction prevention, adult literacy and education, healthy aging, community, and recreation centers, performing and visual arts, and youth development.
$16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Pastry Cook prepares and cooks food in their designated area of the kitchen, assisting the rest of the Back of House team to produce quality pastry that upholds the culture and reputation of the restaurant.
$19 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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T eam Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server.
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The cook is to assist in the preparation of meals in the kitchen under the guidance and direction of the Executive Sous Chef and the management team. Ability to cook and prepare food according to production guidelines and recipes.
$26 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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O Chemical spill containment-acid, caustic, enzyme o Additional areas as identified by safety Records are to be kept on grind, cook, fermentation and yeast propagation. o Chemical spill containment-acid, caustic, enzyme o Additional areas as identified by safety Records are to be kept on grind, cook, fermentation and yeast propagation.
$10,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Cook will join our Promise Academy Kitchen team that works to transform how the community engages with food—by improving our nutrition environment and thinking more sustainably about what we eat through hands-on nutrition education in the garden and the kitchen, in the classroom, and in the boardroom.
$45,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Chef Instructor’s responsibilities include creating lesson plans, demonstrating culinary techniques, and overseeing the students as they cook and present their food. Position Overview:We are searching for a creative and dedicated Chef Instructor to join our culinary team.
$60,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assists cook and senior food-service worker. Terms and conditions: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients.
$18 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Catering Cook is an exciting role working across multiple venues at One Vanderbilt creating unique experiences for our guests. The Dinex Group, the restaurant group of Chef Daniel Boulud, is looking for a Catering Cook for their new restaurant Le Pavillon.
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As a Lead Cook, you will focus on providing a wonderful culinary experience in an inviting and lively atmosphere for our restaurant guests. 2 or more years’ experience working as a line cook.
$23.75 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Flik Hospitality Group We are hiring immediately for a full time SENIOR COOK position. Requirement: Previous cook experience is preferred but not required. Flik Hospitality Group We are hiring immediately for a full time SENIOR COOK position.
$23 an hourFull-timeExpandApply NowActive JobUpdated Today
cook job Company: Cava in Queens, NY
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