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The distinctive neo-Moorish theater in midtown Manhattan welcomes over 300,000 annual visitors to experience internationally acclaimed artists on the same stage that legends like George Balanchine, Leonard Bernstein, Barbara Cook, Martha Graham, and Paul Robeson made their mark.
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The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. 1+ years experience as a Pastry Cook. The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an la carte menu in the lively Bar Room. An extensive selection of wines showcases exceptional diversity and value in both classic and emerging regions.
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We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
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Reporting to the Residence Manager is the Assistant Residence Manager, Direct Support Professionals, Housekeeper, Cook, QIDP (if applicable) and Medical Coordinator. Reporting to the Residence Manager is the Assistant Residence Manager, Direct Support Professionals, Housekeeper, Cook, QIDP (if applicable) and Medical Coordinator.
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The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
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Dunkin' Donuts | Westside Donuts Ventures LLC is seeking focused, hard-working individuals who can accurately prepare and cook products according to Dunkin' Brands specifications. + We love working with employees who have prior experience as baker, cook, line cook, restaurant crew member, team member, or kitchen crew - apply now.
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FAILURE TO MEET THIS REQUIREMENT WILL AUTOMATICALLY DISQUALIFY YOU FOR EMPLOYMENT CONSIDERATION ONBOARD THE PRIDE OF AMERICA. POSITION SUMMARY / ESSENTIAL FUNCTIONSThis is a job onboard a Cruise Ship. The Cook ensures a successful link between the Chef Tournant and the area of responsibility.
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Brings Williams-Sonoma to life for our customers by making it easy for them to discover products that best suit the way they cook and entertain. Possess the ability to build sales and establish customer relationships by instructing cooking/technique classes, demonstrations and in-store events as part of Williams-Sonoma's Culinary Program.
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The RoleThe Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standardsCompany Overview:Legends is a holistic agency that specializes in delivering solutions for legendary brands.
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We are looking for an experienced Pastry Cook to support the production of a variety of desserts, pastries or other sweet goods for the Tin Building food hall and its restaurants. Minimum 2 years of experience as Pastry Cook, Baker or relevant role.
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and moreusing nothing but real ingredients in every single order. With dozens of menu itemsand endless possible combinationsPaneras kitchen is no fast-food assembly line.
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Salad and Sandwich Maker PANERA CAFE ASSOCIATE: SALAD & SANDWICH MAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? As a Salad & Sandwich Maker at Panera, your job includes among other tasks to: Assemble a wide range of menu items.
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Our mission is to build a better food system (one vegetable at a time) that offers a better deal to customers, cooks, and farmers alike.
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We are seeking a dynamic teacher-who-can-cook or cook-who-can-teach to work as a part-time Chef Instructor in New York City. A Common Threads Chef Instructor is the face of the organization, teaching hands-on cooking classes and nutrition education to 3rd-8th grade students, parents, and teachers in school kitchens and community spaces and establishing relationships with schools, students, families, and volunteers.
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We are looking to bring an experienced cook supervisor to our corrections team in Newark, NJ. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.
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wok cook jobs in New York, NY
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