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The Retail Manager will be responsible for the day-to-day operational management of the Hearts Foundation Thrift Store, Cafe and Redemption Center. Conduct investigations should allegations of misconduct arise, reporting all information to the Business Manager as soon as possible.
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2-3 years of management experience in retail, cafe, donut shop, baking, and/or culinary experience. Bakery /Donut Shop General Manager- George's Donuts and Merriment. As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to detail.
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We are seeking an Account Manager to run the Oasis, our immersive art gallery, and be a key player as we further establish ourselves as an experiential space and agency. Seed Brklyn is a multi-brand retailer, immersive art gallery, and cafe located in Bed-Stuy, Brooklyn.
ExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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A pioneer in the social entrepreneurship movement, Housing Works operates 10 high-end thrift shops in Manhattan and Brooklyn and a much-loved Bookstore Cafe in Soho. For more information, visit www.
$22 - $24 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Reporting to the Operations Manager, the Executive Chef 3 will lead the food production team members in managing the culinary operations in daily production for the Cafe', Patient Dining and a small amount of on-site catering services.
$73,400 - $110,990Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Caf Manager is responsible for the day-to-day management of their cafe and will build, train and develop a talented team that delivers results, encourages and fosters the Stumptown culture, and creates one-of-a-kind customer experiences.
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Our in-house bistro and cafe is a private oasis where employees can enjoy curated, subsidized Everyday Luxury dining. As the Regional Facilities Manager, you will oversee day-to-day facilities management as well as engaging in best-in-class programs in space maintenance and repair in your specific region.
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We are looking for an exceptionally talented Cafe Manager to oversee our new location in Jersey City. If you are a natural leader that strives under pressure in a fast paced environment, love great food and coffee and able to lead a strong team then we are looking for YOU.
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Job SummaryThe Cafe Manager will focus on innovative hospitality and creating the cafe experience for the Google Food Program to support operational excellence. This position reports into the General Manager and will leverage their strong hospitality and operational skills to oversee the daily administrative and operational tasks, including financial management and analysis, sanitation and safety.
$70,000 - $75,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations. As a Team Manager at Panera, you are key to the success of your bakery-cafe.
$23 - $27.5Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Rose Bakery New York is seeking a Head Chef/Café Manager to take full charge of its New York establishment. Rose Bakery New York is seeking a Head Chef/Café Manager to take full charge of its New York establishment.
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Reporting to the store General Manager, this position will play a pivotal role in the seamless functioning and overall success of our flagship store in New York City in SoHo. As our Lead Thuma Barista, you'll be an integral part of creating a warm, inviting atmosphere, serving exceptional coffee, and providing top-notch customer service and upholding standards within the cafe team.
$25 - $30 an hourFull-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Report to the Resident District Manager for Nourish in NYC, with a dotted line to the Executive Chef. Nourish is looking for an Cafe Operations M anager to lead the team at a top client for Daily Dining in Mid-Town Manhattan.
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We provide Team Leader Development training, career path support that can lead you toward an Assistant General Manager or General Manager position, advancement opportunities at our bakery-cafes around the country, and ongoing leadership and development training.
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Who you are: The Back of House Team Lead works closely with their respective reporting Manager at each Daily Provisions location to ensure that we offer a consistently phenomenal service, food and beverage program.
$21 an hourExpandApply NowActive JobUpdated 5 days ago
cafe manager jobs in New York, NY
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