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Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position with the NYC Health + Hospitals System at Queens Hospital Center in Queens, NY. serve in a leadership role on the Food and Nutrition Services team and assist in food service management as needed.
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We serve as the population health strategist, and policy, and planning authority for the City of New York, while also having a vast impact on national and international public policy, including programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, HIV/AIDS treatment, family and child health, environmental health, mental health, and racial and social justice work, among others.
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The Division is comprised of the Bureau of Maternal Infant and Reproductive Health, the Bureau of Early Intervention, the Office of School Health, and the Bureau of Administration. The Division of Family and Child Health (DFCH) of the New York City Department of Health and Mental Hygiene is charged with the creation and oversight of programs, policies, services, and environments that support physical and socio-emotional health, and promote primary and reproductive health services, health equity, social justice, safety and well-being for New York City families and children.
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In addition, the Harmony Healthcare Long Island has 3 school-based health centers, WIC offices (Special Supplemental Nutrition Program for Women, Infants, and Children) in 3 locations, and a Health Home Care Coordination program.
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To accomplish this goal, BADUPCT contracts and oversees treatment, harm reduction, recovery and support services; develops policy; conducts and disseminates surveillance and epidemiology and program evaluation; develops and disseminates treatment and management guidelines; develops and implements public health initiatives; engages in public and provider outreach and education; and promotes community interagency collaboration.
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In this role, the successful candidate Responsible for data entry of patient meal selections into the food and nutrition service management software (CBORD) computer system. Knowledgeable of the food and nutrition service management software (CBORD) computer system.
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Demonstrated knowledge of exercise physiology, anatomy, and nutrition. QualificationsNationally recognized personal training certification (e.g., ISSA, NASM, ACE, ACSM). Demonstrated knowledge of exercise physiology, anatomy, and nutrition.
$42 - $52 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Plan and implement meaningful activities, lesson plans, and special events that are structured, age-appropriate, fun, exciting, challenging, and values-based in the areas of arts, STEM, character development, literacy, creative expression, community service, physical fitness, and nutrition.
$20 - $30 depends on experienceFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsibilities Provide in-home and on-site personal training sessions to clients of various fitness levels and goals. We are a highly collaborative team that runs on FUEL (Fun, Unity, Earnings, and Leadership.
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They i ncorporate nutrition education with themed activities providing a high level of safety and fun for children from ages three to thirteen years. Position Summary The Kids Events Team Member leads children through a variety of activities including rock climbing, swimming, arts & crafts, gym games and more.
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What you'll do:- Provide guests with exceptional customer service by being the subject matter expert on all products, nutrition, services, in-store promotions, local community events and other areas of animal care and wellness.
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We believe the results of strengthening that connection are better nutrition, more tasty food, greater social justice, and reduced environmental impacts. Green Top Farms was founded by a farmer-turned-public-school-teacher who was troubled by the lack of fresh, nutritious foods for many New York families.
$95,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job SummaryAs the Patient Experience Manager, you will be responsible for the entire patient experience in relationship to clinical nutrition and dining services within a healthcare environment.
$95,000 - $100,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assist the program cook in preparing healthy meals based on clients’ individual nutritional needs, etc.
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Create and memorable experience for the children in your class to help them grow and develop a passion for cooking and nutrition Help children understand why art is so wonderful and how it's helped shape you as a person Who You Are Fun, enthusiastic, experienced cooking instructor, with deep experience teaching school age children.
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nutrition job in Jamaica, NY
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