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Tao Group Hospitality in-venue bartender training, Alcohol Awareness Certification, Food Handling Certificate. Tao Group Hospitality acquired Hakkasan Group in April 2021. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors.
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Our West Coast client roster boasts some of the most respected and luxurious hospitality brands in the industry – from well-known members’ clubs and five-star resorts both in the US and internationally to a private island tucked away in the Pacific – and we are looking for a hard-working individual who is passionate about a growing their career as a luxury travel publicist to join our close-knit team.
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Chef Thomas Keller's New York destination, Per Se, is seeking individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Pastry Chef de Partie to collaborate on the dessert and bread programs.
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Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition.
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QUALIFICATION STANDARDS:Education: Bachelors degree in hospitality management, business administration, or a related field preferred. SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES:The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:Bachelors degree in hospitality management, business administration, or a related field is preferred.
$24 - $30 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Model hospitality, sales and service behaviors in all interactions and communications with clients. Outstanding hospitality, communication, problem solving and teamwork skills required.
$16.5 - $18.5 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Collectively, our leadership has over years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
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Kohler is a global leader in the manufacture of kitchen and bath products, engines and power generation systems, tile and home interiors, and an international host to award-winning hospitality and world-class golf destinations.
$98,000 - $211,000 a yearFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Qualifications: Required Qualifications Experience in retail or luxury retail or relevant client-related experience (e.g., hospitality). Execute best practices by optimizing hospitality and store amenities to create unique experiences and take action on TEI performance and client feedback.
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BeautyFix Medspa is an award-winning medspa, providing innovative treatments and best-in-class hospitality at the intersection of e-commerce, technology, and advanced aesthetics. With multiple locations across the East Coast including New York City, Westchester, and Connecticut, BeautyFix aims to deliver a superior brand experience by elevating the medspa industry with a focus on hospitality, transparency, and community.
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As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. Elevate and motivate Chef's-in-Training by modeling culinary expertise, warm hospitality, and a great attitude.
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Resumes should reflect Someone with Conference set up, Hospitality, Day porter position, must have basic computer skills and customer facing and customer service. Heavy emphasis on hospitality, manual labor, hanging a picture, changing soap, changing air freshener, ability to use a cordless screw gun to change a computer monitor, some spot spackling, computer skills for adding tickets for work orders.
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Major Food Group (MFG) is a New York based restaurant and hospitality company founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick. The founders all exhibit a wealth of knowledge in the food, hospitality, and business sectors.
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With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."Shift Manager (Restaurant Supervisor)Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more.
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aimbridge hospitality jobs Title: housekeeper in New York
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