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A Host/Server Assistant will need to be able to entertain wait times with hospitality offering beverages and food tasting services as applicable. Seat the guest in the dining and bar areas while ensuring a smooth handoff to service staff.
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If you’re a Medical Assistant who wants to work in a setting that prioritizes quality of care over productivity-driven metrics, we can’t wait to talk with you! Maintaining a collaborative relationship with the center’s staff is a key ingredient to success in this position.
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Work closely with other wait staff/kitchen staff/bar staff to ensure the restaurant is operating efficiently. Preferred ski and or snowboard experience: None to Beginner. Work closely with other wait staff/kitchen staff/bar staff to ensure the restaurant is operating efficiently.
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On the ball: you can quickly and accurately manage guest seating and wait times before dining. With 47,500 staff members across more than 300 restaurants - including The Cheesecake Factory, North Italia, Grand Lux Cafe, Social Monk and Fox Restaurant Concepts - our people-centered culture offers something for everyone.
$12 - $15.5 an hourPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Track results on a weekly, monthly or quarterly basis to include: distribution, menus, drink features (permanent and temporary), promotions (facilitated and unfacilitated), visibility and bar and wait staff persuasion and training.
$65,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We have people from all different backgrounds making well over 100k (i.e. bartenders, wait staff, recruiters, engineers, sales, analysts, stay-at-home moms, attorneys, teachers, accountants, etc.
Full-timeRemoteExpandUpdated 3 days ago - UpvoteDownvoteShare Job
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Supporting bartender and FOH staff by bussing tables, restocking bar, and washing dishes. We offer competitive pay and a comprehensive benefits package, including vision/dental/medical insurance, paid time off, cell phone data reimbursement, gym discount, pre-taxed commuter benefit, plus more after required wait periods.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Greets and seats guests for a-la-carte dining, provides wait times, answers general inquiries. Please come to our Open Call to meet with our management team and fill out an application. At Rosa Mexicano, successful candidates will have experience in a casual/fine dining atmosphere, thrive in fast-paced environments, and have a passion to please every guest.
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Work experience in the liquor industry, such as: bartender, wait staff, liquor store experience, etc. Work experience in the liquor industry, such as: bartender, wait staff, liquor store experience, etc.
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Educates account staff on priority brands by administering educational staff training seminars. Calls on accounts and covers daily routes by creating an established and efficient routing pattern.
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Coordinate with wait staff about available seating options. Assist wait staff as needed. Participate in seamless operation between BOH + FOH staff members ensuring proper service to our guests.
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Extensive food and beverage knowledge, and ability to remember and recall ingredients and dishes to inform customers and wait staff. Demonstrated ability to coordinate a staff. Extensive food and beverage knowledge, and ability to remember and recall ingredients and dishes to inform customers and wait staff.
$46,000 a yearExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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But wait - we offer generous compensation packages, daily pay, paid time off, tuition reimbursement, wellness rebate. Now picture yourself in this role – The Dietary Aide serves as a important member of our dietary staff, assisting with meal preparation, serving meals by providing timely and welcoming service to all in accordance with the mission of Accessible Space.
$14.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Interacts with Guests in person or via phone to guide them through the menu, answer questions, processes orders for take-out and delivery, and conducts financial transactions. Provides customer service while guests are waiting for take-out food order or ensure delivery carrier takes the correct order.
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Distributing plates to wait staff to be served, cleaning plates for dish washing, and preparing take away packages for customers. Prep cooks report to the head chef or cook and may work earlier than most other cooks.
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wait staff jobs in Las Vegas, NV
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