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Solar Landscape has a full-time in-house chef cooking daily farm-to-table meals using locally sourced organic food. In-depth knowledge of commercial solar energy projects and legal matters related to construction, procurement, and engineering.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Constantly working with the GM and Pastry Chef for menu innovation. Minimum 1+ years-experience as a Kitchen Manager or Chef for similar caliber concept. 5+ years-experience in varied kitchen positions including food preparation, line cook, fry cook, and expediter for similar caliber concept.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Experience with configuration management tools such as Ansible, Puppet, or Chef. Certifications such as Red Hat Certified Engineer (RHCE) or Linux Professional Institute Certification (LPIC). Familiarity with cloud platforms (AWS, Azure, GCP) and virtualization technologies (VMware, KVM.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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We are hiring immediately for full time and part time SUSHI CHEF positions. We are hiring immediately for full time and part time SUSHI CHEF positions. Full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our Banquet Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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A great learning opportunity for any growth oriented Sous Chef! Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Restaurant Management, Foodservice Outside Sales, Chef Experience Preferred.
$90,400 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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As Solar Landscape’s Head of People, you will lead the company’s HR / People function (currently a team of 4), serving as overall lead of HR / People operations (including payroll, benefits administration, compliance), systems, talent acquisition, professional development programs and performance management.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Consults and works daily with the executive chef, A.G.M, dining room managers, Lead Bartender, front desk personnel and other applicable club administrators to help assure the highest level of member satisfaction.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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The Banquet Cook will work closely with the Executive Chef and Sous Chefs to ensure that all food served meets the highest quality and presentation standards. The Banquet Cook will work closely with the Executive Chef and Sous Chefs to ensure that all food served meets the highest quality and presentation standards.
$20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. Seabrook is a beautiful 98-acre continuing care retirement community located in the picturesque Monmouth County neighborhood of Tinton Falls—just six miles from the Jersey Shore.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The individual in this role will work under the direction of the Executive Chef and will be responsible for effectively supporting in all culinary operations including: ensuring proper food safety measures, maintaining high standards of cleanliness and organization, and working closely with the kitchen team to ensure timely and high-quality service to customers.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station.
Part-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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This is a full-time/part-time on-site role as a Chef at The Gray Street Coffeehouse in Allenhurst, NJ. As a Chef, you will be responsible for preparing and cooking food items, managing kitchen operations, and ensuring food quality and safety.
Full-timeExpandApply NowActive JobUpdated 1 month ago
chef job in Neptune City, NJ
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