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Help in validating Food Defense and Food Fraud prevention protocols. Position Overview: The Food Safety Compliance Specialist plays a crucial role in developing and enforcing food safety programs, ensuring adherence to regulatory requirements, and maintaining certifications.
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The beautiful new Canopy Jersey City Arts District is looking for an exceptional candidate as its new Lead Food & Beverage Enthusiast/ of Food & Beverage Manager. Job Title: Food & Beverage Manager.
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We span USDA, FDA, CFIA food processing facilities. You will start off as a trainee, learning how to clean and sanitize plants while understanding and complying with all food safety and safety policies and procedures.
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Responsibilities The Food Service Aide is responsible for the following: assisting with preparing the salad bar, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation of patient meals and snacks, assisting the cook as required and stocking kitchen necessities on each floor as required.
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Job Description Responsibilities The Food Service Aide is responsible for the following: assisting with preparing the salad bar, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation of patient meals and snacks, assisting the cook as required and stocking kitchen necessities on each floor as required.
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He/she should have prior experience with Food Quality systems, GMP compliance, COA Program Management, B2B Documentation, Record Keeping protocols, CAPA administration, and planning skills. Bachelor's degree required in food science, engineering or related discipline.
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Wakefern Food Corp. is the largest retailer-owned cooperative in the United States and supports its co-operative members' retail operations, trading under the ShopRite®, Price Rite®, The Fresh Grocer®, Dearborn Markets®, Fairway Market® and Gourmet Garage® banners.
$85,000 a yearFull-timeExpandUpdated 24 days ago - UpvoteDownvoteShare Job
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Lead Bayonne’s HACCP and Food Safety team for product designs, manufacturing processes, Food Safety plans, environmental monitoring and pest control programs, finished product microbiological testing programs, allergen program, and sanitation programs.
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If you are interested, please read on and apply to the EHS Manager - Food Manufacturing - Bilingual job based in Newark, NJ. We are working with a Food Manufacturing company in Newark, NJ in their search to hire their first EHS hire in the company.
$140,000 a yearFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Reports to the Floor Managers and Food & Beverage Manager. Assists servers when needed and understands food descriptions and ingredients of menu items. Runs food from kitchen to guest tables after ensuring each course to be delivered is complete and accurate.
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With our fresh thinking, we help our customers unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices so they can create naturally good food & beverage products that meet consumer expectations.
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As assigned, acts as a general assistant in a kitchen, bakery, cannery, dining room, cafeteria, or other food preparation or service unit. Definition : Under direction of a Cook, Head Cook, Food Service Supervisor, or other supervisory official, assists with the work involved in food preparation and service and may take the lead in group of Food Service Workers, patients, or inmates engaged in storing and preparing food for cooking and in serving food; does related work as required.
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Culinary school diploma or degree in food service management or related field. We are looking for a professional Food and Beverage Manager to be responsible for managing all F&B operations and for delivering an excellent guest experience.
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The Food Service Worker is responsible to prepare and deliver quality food for patients, visitors and staff, following HACCP standards. Must complete annual safety Physical & Food in-service.
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Must have minimally 1+ years Food Runner/Busser experience in a fine dining, high volume setting. Landmark Hospitality is currently looking for Busser | Food Runner to join our team.
Part-timeExpandUpdated 27 days ago
Title: food runner Company: Fats Restaurants in Elizabeth, NJ
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