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Join our company, Mama's on the Half Shell, with locations in Baltimore and Owings Mills, MD, as a full-time Restaurant Sous Chef - Cook that creates delicious, mouthwatering dishes while managing a kitchen team alongside our head chef.
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We are seeking an experienced Line Cook to join our team PART TIME in Lake Worth, FL. Part Time benefits include FREE telehealth access to Teladoc and a 401(k) with employer match.
$20 an hourExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Posted job title: Radiation Safety Officer About Cook Children’s Health Care System About Cook Children's When you work here, you grow here. One year of radiation safety experience under the supervision of an RSO on a license authorizing similar types of uses at Cook. 7.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Restaurant Crewmembers at Raising Canes will wear many hats (including a Raising Canes hat) while working hard and having fun as a critical part of the Restaurant team. Ability to show up to scheduled shifts on time.
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The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook is responsible for preparing foods to be served to guests throughout the venue.
$14 an hourPart-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Align with Raising Canes culture by balancing Working Hard and Having Fun. Raising Canes appreciates & values individuality. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.
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For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Vacation programs are available for you to rejuvenate with time off.
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PURPOSE AND OBJECTIVES OF POSITION The Pastry Cook position is responsible for the preparation and baking/cooking of food for the daily operations in accordance to the Pastry Chef’s specifications and Langham standards.
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Schedule:The Deli Hot Bar Cook position can be part-time or full-time. Part-time store associates are paid a $1 premium per hour on Sundays and select holidays.
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We are hiring all positions Steward $14-$15 Line Cook $15-$17 Banquet Cook/Prep Cook $15-$17 Sous Chef $18 - $23 Steward Supervisor $17- $20 Pastry Cook $15-$17 Soda Shop Clerk $12.00 plus tips Restaurant Servers $5.00 plus tips Restaurant Bartenders $10.00 plus tips Restaurant Runner/Busser $14.00 plus tips Host/Hostess $14.00-$16.00 Restaurant Supervisor $21.
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Restaurant Crewmember - Customer Service, Cook & Cashier. Benefits*, paid time off. A Restaurant Crewmember has the primary responsibility of providing a positive Customer experience, including ensuring all food orders are prepared to Raising Canes standards and working in various areas of the Restaurant (Cashier, Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.
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Benefits vary based on full- and part-time employment status. Paid time off, including vacation days, sick days, and holidays. We are BrandsMart - A leading Consumer Electronics and Appliance Retailer in the Southeast.
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Restaurant Crewmember - Cook, Cashier, Customer Service. Ultimately, a Restaurant Crewmember is responsible for upholding Raising Canes standards. Restaurant Crewmember - Cook, Cashier, Customer Service.
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The Line Cook/Prep Cook will often have direct contact with the public working in areas such as a buffet line, station serving, working with both Men's and Women's FSU basketball teams and preparing foods for suites during concerts or other events.
$16 an hourExpandApply NowActive JobUpdated 8 days ago
cook part time jobs Title: part time line cook Company: Heb in Wells, Nevada
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