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Restaurant, Restaurant Experience, Hospitality, Entry Level Management, Mid Level Management, Fast Food, Fast Casual, Fine Dining, Customer Service, Guest Service Representative, Guest Satisfaction, Supervisor, Manager, Management, Team Lead, Shift Lead, Lead, Restaurant Operator, Operations Lead, Restaurant Supervisor, Restaurant Management, Restaurant Manager, General Manager, Store Manager, Lead Manager, Operations Manager.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
ExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Panda was founded in 1983 in Glendale, California Panda Express is the largest family-owned American Chinese Restaurant concept in America. As America’s favorite Chinese restaurant, Panda Express has close to 2,400 locations globally and continues to grow over 100 restaurants annually.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, Casual, Sports Bar, Fast Casual and QSR.
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Reading and following established recipes and plating requirements as set by GCRG. The Oyster Shucker provides fast, accurate shucking of Oysters. Provide fast, accurate shucking of oysters.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Award Winning fast growth upscale dining concept! The companies we represent require a "minimum of three years Restaurant Management Experience Upscale dining preferred" and offer great benefits and growth opportunities.
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When applicable, the Oyster Bar is centrally located in the dining room of the restaurant. Must be able to work all areas of the restaurant and operate kitchen equipment. Gulf Coast Restaurant Group provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws in all locations where GCRG operates.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Slim Chickens, a leading name in fast-casual dining, known for its Southern hospitality and delicious chicken dishes, is seeking a motivated and dynamic Assistant General Manager to join our team in Minot, North Dakota.
$20.55 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The companies we represent require a "minimum of two years Restaurant Management Experience Upscale dining preferred" and offer great benefits and growth opportunities." Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities.
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You must provide the vision and leadership to every Restaurant Manager, Server, Cook and Team Member working in the restaurant, inspiring them to go above and beyond. We are a family owned restaurant group and our support center is located in Cypress, CA. We know that running a restaurant, developing a team, and getting involved in your communities isn’t easy.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Pirates Cove Restaurant and Dock Bar is looking for a highly energetic and outgoing individual who enjoys working in a fast paced summer scene, waterfront, Dock Bar location. We are looking for the right person to engage a team of fast moving servers and bartenders in a 100 plus seat Dock Bar with outside and inside dining.
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This position integrates Facilities services with other departments (IS, RD, FAST, Operations, Asset Management, Leasing, Legal, Operations Innovation). Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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If you are an experienced Multi-Unit Manager in the Fast Casual restaurant segment, our Client would like to meet you. The DM is responsible for total operations of 4 to 6 restaurants including all aspects of financial performance, staff management, and adherence to operating standards in order to ensure overall restaurant success.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Ability to work in a fast-paced working warehouse environmentWarehouse, retail and/or customer service experience is a plusMust be able to perform basic functions on a handheld scanner, desktop computer and calculatorPhysical demands include, but are not limited to:Walking/standing on concrete up to 10 hours/dayFrequently turning, standing, reaching, stooping, and/or bendingFrequently pushing/pulling objects 500 to 1,500 lbs.
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Experience as a pantry, prep, or line cook in a fast paced, high volume, premium casual restaurant preferred. Must be able to work in an environment subject to extreme cold 30 degrees, heat temperatures above 100 degrees, loud noises from restaurant equipment and machinery, and fumes, odors, dust, and smoke.
$22 an hourFull-timeExpandApply NowActive JobUpdated 20 days ago
fast job Company: Restaurant in Elko, Nevada
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