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Además de trabajar directamente para un propietario/operador independiente, los miembros del equipo de Back of House adquieren experiencia de vida que va mucho más allá de servir un gran producto en un entorno amigable.
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Como profesional de ventas de seguros, ayudarás a hacer crecer una agencia local de Allstate al atraer a nuevos clientes potenciales y construir relaciones sólidas en la comunidad.
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PSSI proveerá una acomodación razonable a cualquier discapacidad física o mental conocida de un individuo cualificado a la extensión requerida por lay, provista la acomodación requerida no cree una adversidad excesiva para la compañía y/ocoloque en amenaza directa la salud o seguridad de otros en el lugar de trabajo y/o al individuo.
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El Gerente General del Restaurante (RGM) lidera el equipo de administración del restaurante y supervisa los controles financieros, las operaciones, el desarrollo de personas, el servicio al cliente y el cumplimiento de BKC dentro del restaurante en todos los turnos.
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As a Chef de Cuisine, you will work with the Executive Chef in overseeing all aspects of culinary operations, from menu creation and food preparation to kitchen management and team development.
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Provides supervision of Storeroom Coordinator and Chef de Cuisine. Posting Summary Position Title Executive Chef Position Number 3094 Division CHH Department Academic Affairs Job Description The Executive Chef is a craftsperson of the highest order and the culinary leader of the Institute for the Culinary Arts (ICA), supervising all aspects of back-of-house operations and engaging comprehensively with the other members of educational and operational leadership.
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Job Title: Millwright/Mechanical Technician Location: De Soto, Kansas - per diem provided Contract Duration: Mid-September 2024 to May 2025 Pay Rate: $28/hr Company Overview: System One is a leading provider of workforce solutions, dedicated to connecting skilled professionals with top-tier projects.
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Sous Chef Upscale Casual Salary 54 to 58k Omaha, Nebraska Our company is searching for a Sous Chef that loves keeping it fresh and has a desire to mentor others! Our company will ensure that the Sous Chef has the right tools to develop his/her career to become proficient in skills such as product ordering, inventory control and scheduling.
$54,000 - $58,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Autres tâches assignéesCatégorie Connaissances/compétences/habiletés préférablesType d’expérience préférable requis pour le poste:Expérience de vente au détail ou de service à la clientèle préférable.
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La localización: CREIGHTON UNIVERSITY - 94152024 Trabajar en Sodexo es más que un trabajo; es una oportunidad de ser parte de algo más grande. Preparar, porcionar, asar a la parrilla y presentar con precisión y eficiencia una variedad de alimentos fríos y calientes para varios períodos de comidas: para incluir desayuno, almuerzo, cena y eventos especiales/servicio de comidas.
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Aquí en Grounds Guys, estamos buscando a alguien listo para dar un paso adelante en su carrera como miembro del equipo de mantenimiento. Cómo medimos el éxito · Asistencia: puede sonar básico, pero es fundamental para cumplir con nuestros objetivos de servicio al cliente.
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As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to our guests. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to our guests.
$17 - $20 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Si ese es usted, presente su solicitud hoy y alguien de nuestro equipo le responderá pronto. · Excelentes habilidades de comunicación con los clientes y el equipo de la oficina · Apariencia profesional y personalidad Beneficios y pago El rango de pago para esta posición es de $XX.XX a $XX.XX y depende de su experiencia y conocimiento como instalador de HVAC. [inserte los detalles de pago y beneficios aquí] Buscamos contratar solo a los mejores.
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Esta política se aplica a todos los términos y condiciones de empleo, incluido el reclutamiento, la contratación, la colocación, la promoción, la terminación, el despido, el retiro, la transferencia, las licencias, la compensación y la capacitación.
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The Kitchen Helper works collectively with the Culinary and Dining Services team under the direction of the Executive Chef. Schedule, Benefits and Pay: You will work the following schedule: 6:30am to 3:00pm Sunday through Thursday.
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chef de jobs in Omaha, NE
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