They represent the image, products, and culture of Ulta Beauty’s skincare brands and the Skin Bar/Pod/Room, and support the Experience Manager (EM) and Manager of Skin Services Training through a focus on performance (service/retail sales and in-store events), people (guest service, associate culture, and training), and process (operating procedures and compliance standards.

This person installs, maintains & repairs fuel dispensers; submersible fuel pumps; service station site controllers; credit card readers; cash register consoles; pumping PCW; tank & line monitoring equipment; various other types of equipment found in service station and convenience gas stations.

The Customs entry writer is responsible for coordinating and executing shipments to ensure service levels of clients are met on a daily basis. Coordination of delivery for shipments from airline, ocean piers and CFS (container freight station) to customer/consignee destination.

Design of Utility Systems including stormwater conveyance, sanitary sewer service, pump station design, water, gas, telephone service, etc. Site Investigation & Due Diligence includes the review of ordinances, utility service research, outside agency regulations and site visits to establish comprehensive development guidelines.

As a member of the Menzies Aviation Ground Service Equipment (GSE) Mechanic team you will be responsible for the safe and efficient repairing and rebuilding of airport service vehicles. Under the daily supervision of the Maintenance Manager with assistance as needed from the Station Manager.

Must have Salesforce and call center technology experience (preferred experience with Salesforce would be Sales, Service, Field Service Lightning, CPQ, Communities, Marketing Cloud and Commerce Cloud.

Provides leadership and direction, and manages day-to-day operations of Fresh (meat, produce, deli, bakery), Front of House Departments (tire bay, gas station, member service, frontline, membership fee income, and maintenance departments), overall merchandising, signage, recovery, and receiving within the club.

Your objective is to provide courteous, respectful service to the donor, to keep the donation site clean and well maintained, and to safeguard the donations until they can be picked up by the truck drivers.

Create a relaxed destination – Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culinary, sales, and service success.

He/she will apply NESC, NEC, and other applicable codes and standards in the engineering design and will also independently produce high voltage physical arrangements, plan and elevations views, station grounding analysis, layout, and details, cable trough and conduit plans, AC and DC calculations to determine station service and battery system requirements, preparation of equipment specifications and bill of materials, and preparation of construction documents.

Effectively service a full bar top, cocktail station, and venue orders. At Rally, we pride ourselves in serving up exceptional libations with best-in-class service, led by our bartending team.

Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris, and more. Greeting guests and taking drink and food orders using the JINYA Steps of Service.

Their duties include organizing and labeling food items in storage closets, preparing soup, bagging soups, performing tasks like chopping ingredients and sanitizing their work station during and after service.

Provide hydraulic field service to off-site customers on an as needed basis. This position offers the opportunity to attend advanced training within the hydraulic field and provide field service to off-site customers as needed.

The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed.